A fantastic opportunity has become available to join a forward thinking and fast-growing company. This role will require the potential candidate to lead the baking shifts .
Key responsibilities will include:
- Production of sponge cakes, cheesecakes, tarts pies , individual puddings Note – we do not handle any pastry , so no patisserie skills required
The right candidate should possess the following:
Results focused individual who operates with an efficient work style, coupled with attention to details and good time management
Flexible to adapt to the increasing and changing shift patterns, supportive attitude, keen to run multiple tasks and ability to work in a fast-paced environment
Effective supervisory and self-motivational skills, computer literate – Excel, Word, Gmail, Reporting tools
Good team player
- Desire to progress from production operative into a supervisory and management role
- Lives with 1 hour of site
Interested? Then click the apply button today, or contact me for further information.
All Applicants must have the right to work in the UK or hold the appropriate work permit.